The Musette: gluten-free chocolate cupcakes — View from the Back

My beloved expressed a desire for some chocolate cake and I decided to make a gluten and dairy-free version with some cooked basmati rice that I had in the fridge, using the same-weight method that one uses for pound cakes. I recall reading somewhere that you could substitute moist, cooked rice for butter. Please note […]

The Musette: gluten-free chocolate cupcakes — View from the Back

Published by Prabhjot Seth

Worked as facilitator with various schools in Delhi.

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